91 Golborne Road, London W10 5NL
12:00–17:00 · 18:00–23:00
91 Golborne Road, London W10 5NL

On Golborne Road in the heart of Notting Hill, Straker's serves modern British cooking with Italian influences. Founded by chef Thomas Straker, every dish is seasonal, sustainable, and driven by the best produce available.


Thomas Straker — known to many as Tom Straker — became one of the most-followed chefs on social media during lockdown, captivating millions with his straightforward, beautiful cooking.
In 2023, Tom Straker opened Straker's at 91 Golborne Road in Notting Hill, London. The restaurant quickly earned recognition from the Michelin Guide and became one of the most talked-about restaurants in London.
Straker's philosophy is simple: source the finest seasonal British ingredients, prepare them with minimal intervention, and serve them in a warm, no-frills neighbourhood setting. The result is honest, delicious food that lets the produce speak for itself.


Always start with one of Tom Straker's flatbreads — charred and topped with seasonal ingredients like spigarello and cantabrian anchovy.
From crab tagliolini to grilled lamb with braised shoulder, the Straker's menu changes monthly with the freshest produce from trusted British suppliers.
A curated selection of low-intervention wines from small producers across France, Italy, Germany, Austria, and beyond.

Lunch 12:00 – 17:00
Dinner 18:00 – 23:00
Open Daily
Straker's manages all bookings directly.
Call us or walk in — you're always welcome.
Sample Menus

Straker's is located at 91 Golborne Road, Notting Hill, London W10 5NL. It's on Golborne Road, just off Portobello Road in the heart of West London.
Straker's was founded by Thomas Straker (Tom Straker), a British chef who gained a massive following on social media during lockdown for his simple, beautiful cooking style.
Straker's manages reservations directly — call 020 3540 8727 to book. Walk-ins are also welcome. The restaurant is open daily for lunch (12:00–17:00) and dinner (18:00–23:00).
Straker's serves modern British cooking with Italian influences. The seasonal menu features signature flatbreads, crab tagliolini, grilled fish, and dishes prepared with minimal intervention to showcase the quality of the ingredients.
Straker's is listed in the Michelin Guide as a recommended restaurant in London. It is recognised for quality dining in Notting Hill.